Flickr of inspiration- Baskets

Eggs in a Basket, originally uploaded by Jean&Vic.

I love the versatility of baskets. Usually made from renewable resources like grass, they can be used for all sorts of things, again and again as the need changes. Much better than a plastic bag or a cardboard box. Check out our Flickr Gallery of photos to look at the baskets made of paper, plastic bags, salvaged fabric, willow, bark, etc.



Big Basket, originally uploaded by recyclingartistemily.





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Flickr of inspiration- recipe storage

Recipe Box Re-do, originally uploaded by The Farm Chicks.


recipe book, originally uploaded by ionracas.


As I try to become more efficient at teaching myself to cook, shop locally, use fresh organic produce and cook handmade meals, I am searching for all the tools I need to make it a little easier. I am currently looking for the best way to store my ever growing recipe collection. I don’t think the index cards my Mom used will work for me… too many print outs from the internet and magazine pages. But I will explore and see what solutions I come up with. If you have any great ideas, please post them to our Flickr Group account or leave a comment.

Check out the rest of our recipe storage photographs here! I like the beach bag filled with folders. I might try that.




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flickr of inspiration- bbq grills

Marie in the dark, originally uploaded by mpritzkow.
I had the most amazing grilled tomatoes spread on top of Chevre-covered toasted bread this weekend. I didn’t think anything could replace a grilled burger. I was wrong. This summer, I am going to be grilling all the time and sharing my new favorite grilled veggie.
Check out all the photos in our Flickr Gallery for more bbq grill ideas to inspire building your own. There are grills made from the inside of washers, rims of a car, recycled metal, bricks and stone. Some very fun ideas!

BBQ : Drilling, originally uploaded by norman preis.

BBQ : Nearly Finished!, originally uploaded by norman preis.

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Monday’s Guests- Treats for body and soul

Fresh Ginger Blood Orange


This Monday, we are sharing some excellent tips for summer that are brought to you by Strawberry Hedgehog. I came across this blog, Strawberry Hedgehog: Musings of a Vegan Crafter, a few weeks ago and can’t stop going back to get more recipes, DIY projects and soap!

Tracy Perkins, is the owner of her own little bath and body company in Arizona. What makes her products special is that they are plant based and free of the toxins commonly found in the mainstream counterpart. She writes about her ingredients, why she selects them and how to use them. She also gives recipes of the some best looking vegan treats I have ever seen. In fact, I had trouble just picking one to post for you! Lucky for us, we can go to Strawberry Hedgehog and check out her many posts on her beautifully crafted vegan soap and tasty vegan recipes!
Below are two posts from Tracy that we think you will enjoy: Frozen Chocolate Peanut Butter Bites and 3 Uses for Coffee that Your Skin Will Love. Both are really quick and easy for that perfect pick me up. For more information or to order soap, please check out her online shop.

Reposted with permission from http://strawberryhedgehog.com/



frozen chocolate-peanut butter banana bites

March 22 2009

If you read this blog or know me at all you know I am a fiend for chocolate with peanut butter. I constantly check the Newman’s Own dark chocolate peanut butter cups ingredients to see if they’ve finally come to their senses and omitted dairy from their recipe. I adore Uncle Eddie’s chocolate chip peanut butter cookies and I cannot get enough of the dark chocolate peanut butter by Peanut Butter and Co. My wonderful friend, Kelly, and my super awesome brother in law, Aron, came over today to help us out (thanks, guys!!). They worked hard helping us pull weeds and get our yard in shape and to repay them I made them lunch. After lunch Kelly suggested we make one of our friend, Beth’s, excellent easy recipes. I just so happened to have the simple three ingredients necessary and so we made frozen chocolate-peanut butter banana bites for dessert! Perfect for a warm day working in the yard or really any time at all!

frozen chocolate-peanut butter banana bites
2 bananas
1/2 cup semi-sweet chocolate chips
chunky natural peanut butter

Put some tinfoil or wax paper out on a plate. Microwave the chocolate in a pyrex cup for about a minute and stir vigorously until smooth (or you can use a double boiler). Slice the bananas into ~1 inch slices, put a dollup of peanut butter on top to cover the top of the banana slice and then drizzle, or if you like more chocolate like I do, glop some chocolate on top. Put them in the freezer for a while, they are great when they are just cold if you are impatient as the chocolate firms up almost immediately but they are also wonderful completely frozen. Beth has the best ideas! Hooray for brilliant friends who love food as much as I do.


thursday, september 25, 2008





3 uses for coffee your skin will love

Thursday, september 25, 2008

It’s not just for drinking, folks! Whether you’re a coffee drinker or not you can benefit from the healthful (that’s right, healthful!) perks of coffee. For years coffee had a bad rep for having negative health effects but those days are gone! Now we recognize that the delicious flavor and caffeine buzz are not all bad and that in moderation it can do us loads of good.

“Coffee appears to reduce the risk of Alzheimer’s disease, Parkinson’s disease, heart disease, diabetes mellitus type 2, cirrhosis of the liver, and gout, but it increases the risk of acid reflux and associated diseases. Some health effects of coffee are due to its caffeine content, as the benefits are only observed in those who drink caffeinated coffee, while others appear to be due to other components. For example, the antioxidants in coffee prevent free radicals from causing cell damage.” from wikipedia

Coffee has made its way into cosmetics in the recent years for its hefty caffeine content. Caffeine is purported to have all sorts of advantageous effects on the skin from tightening, increasing circulation, and defeating every woman’s arch nemesis, cellulite. The three ways you can pep up your morning with coffee, without drinking a drop are by using them on your skin!

1. Perk up the AM shower with coffee infused soap.

Coffee grounds are amazing at removing stubborn scents like garlic or onion on your hands where nothing else will work. They are also an amazing natural exfoliant making these bars super scrubby and leaving your skin soft and rejuvenated. Plus the scents of vanilla, chocolate, hazlenut, and coffee in the tan colored mochaccino will bring you comfort while the uplifting scents of citrus and mint along with coffee in the mintaccino will brighten your mood and boost your energy.
The set is no longer available but mintaccino is sold year round atstrawberryhedgehog.com..

2. Make your own coffee scrub to exfoliate, soften, and improve circulation.


homemade coffee scrub

1 part coffee grounds (freshly ground or immediately after brewing)
1 part raw sugar
1 part vegetable based oil
* optional essential oil or extract

Mix the coffee grounds with the raw turbinado sugar to create the coarse base for your scrub then add enough oil to saturate your mix. You can use any type of vegetable based oil you have on hand. Once blended together you can use this in the shower on damp skin by applying it in circular motions toward the heart, focusing particularly on cellulite or rough patches. This is ridiculously good fun but it makes quite a mess so be prepared to do a serious rinse of your shower when you’re done and laughing maniacally while you rub coffee all over your body is good for the spirit. :c) Rinse completely and pat dry.

3. Make your own coffee-cocoa face mask.

coffee-cocoa face mask

1 part finely ground coffee
1 part cocoa powder
1 part ground oats
2 parts almond milk

Tighten pores, soften skin, and boost circulation with a simple coffee mask. Put the cocoa, ground coffee, and oats in the coffee grinder until as fine as possible. In a bowl mix the powders with the almond milk. Apply it to clean skin on your face and allow it to sit for 10-15 minutes. Rinse off with warm water and a wash cloth. This will stain your clothing and towels so be careful. :c)

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Thursday in the City- Mushrooms


I love to walk around the Ferry Building. The building is amazing. The Bay is amazing. The food is AMAZING! One of my favorite places there is Far West Fungi. They have a wonderful selection of mushrooms. Most of them I have never seen before in the wild and certainly not in the grocery store. They have so many California wild mushrooms as well as others from around the world; both dried and fresh. Some of their other products include, truffle oils and butter, dressings, sauces, medicinals and ice cream. Yummers. I have even seen Fiddlehead ferns there. (Don’t know what to do with those yet. But it is on my list.)

Far West Fungi, originally uploaded by earthtoandrea.


The below Wild Mushroom Calender was taken from www.farwestfungi.com. You can find when your favorite mushrooms are in season and go stock up. You can even pick up a small growing log kit and grow your own! What kitchen doesn’t need one of those?

For more information like nutritional values, what the farm is like, fungi facts, etc. check out the above links to get you started.

Growing mushrooms, originally uploaded by Lauren Hoernlein.

Wild Mushroom Calendar

Winter
January
February
March
Black Truffle
Black Truffle
Black Truffle
Black Trumpet
Black Trumpet
Black Trumpet
Chanterelle
Hedgehog
Fairy Ring
Hedgehog
Yellowfoot
Morels
Yellowfoot
Spring
April
May
June
Black Trumpet
Fairy Ring
Black Trumpet
Porcini
Morels
Fairy Ring
Coral Mushroom
Puffball
Morels
Fairy Ring
St. Georges
Porcini
Morels
Puffball
Puffball
St. George
Alpine Waxy Cap
Butter Bolete
Summer
July
August
September
Black Trumpet
Chanterelle
Chanterelle
Porcini
Chicken of the Woods
Chicken of the Woods
Chanterelle
Hedgehog
Hedgehog
Chicken of the Woods
Honey Mushrooms
Hen of the Woods
Lobster
Lobster
Honey Mushrooms
Morels
Lobster
Fairy Ring
Matsutake
Summer Truffle
Butter Bolete
Fall
October
November
December
Black Trumpet
Black Truffle
Black Truffle
Blewit
Black Trumpet
Black Trumpet
Blue Chanterelle
Blewit
Cauliflower
Cauliflower
Cauliflower
Porcini
Porcini
Porcini
Chanterelle
Chanterelle
Chanterelle
Hedgehog
Chicken of the Woods
Hedgehog
Matsutake
Fried Chicken
Yellowfoot
White Truffle
Hedgehog
Matsutake
Yellowfoot
Hen of the Woods
Fairy Ring
Manzanite Bolete
Matsutake
Pigs Ear
Beefsteak Fungus
Fairy Ring
White Truffle
Hawk Wing
Puffball
White Truffle
Wine Cap
Yellowfoot

If you love mushrooms, an inexpensive way to get them is to just grow your own. You can also start your own larger mushroom logs in your back yard! Watch this short instructional video that shows how to inoculate a log with spore plugs. Shitake sushi anyone?


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Monday’s Guests- Tea Towel To Apron

I definately find myself making my own things more often and repurposing items. It has become more than trying to save money. It is a great creative outlet and I feel good when I complete a project. Making unique gifts has especially given me a lot of pleasure. This Monday, we are sharing with you a fun DIY project brought to you by One Pearl Button, a charming craft, fashion and photography blog written by Alli Lucy. Every season needs an apron. What better way to make that Rhurbarb Almond Coffee Cake than sporting this cute little Tea Towel Apron that you crafted all by yourself!

Please go check out One Pearl Button for other great DIY projects like leather and lace bangles. You can also check out Alli’s etsy shop for dreamy polaroids.

www.onepearlbutton.com

www.etsy.com/shop/allilucy

Originally posted On One pearl button on 1.15.2009


Tutorial: Tea Towel to Full Apron

This quick little project was inspired by my mom, who has a special talent for spilling food on herself. This is probably a function of the fact that she’s so incredibly busy that she rarely sits down to eat. I grew up watching my mom grab a quick meal standing over the counter with a tea towel draped over her chest. This year for Christmas, mom requested an “adult bib” – I drew inspiration from her old towel, but decided to disguise the “bib” as a full apron so that she doesn’t have to worry about any surprise visitors while wearing it! The finished project comes out as a simple apron with clean lines that is super easy to throw in the wash with the rest of your towels. Mom tells me that she loves hers, and I hope you love yours too!

First, gather your supplies. You’ll need a large tea towel (one with a design that works when it’s held lengthwise), a few yards of ribbon, and any decorative elements that you’d like to add (plus basic sewing supplies).

Step 1: give your towel some shape with darts. This will help it look less towel-like and more apron-like. Make a dart at the top of each side of the towel: mine were 8″ long, with the center of each dart positioned about 3″ from the edge of the towel. If you haven’t done darts before, they are incredibly simple, and I’m sure you can find some good tutorials somewhere.

Step 2: Press your darts (pressing the seam allowance towards the center).

Step 3: Grab a length of ribbon that is long enough to fit over your head. Sew each end to the top of the towel, positioning them about 1.5″ in from the side edges (I folded my ribbon ends twice before sewing to prevent fraying).

Step 4: Fold each side edge of the towel over the ribbon and sew all the way across the top of the towel. It should really have some shape now!

Step 5: Take another piece of ribbon (long enough to wrap around your waist and tie in back). Position it at about waist height on your towel (I found the height by slipping it over my head and eyballing), pin, and stitch using a wide zig-zag.

Ta-da! Your towel is now an apron! All that’s left to do is embellish. I kept it simple, just adding two rows of rick rack to the hem. You can basically do anything here: add patch pockets, embroider it, stitch on an applique…the possibilities for personalization are endless!

That’s it! Now put that baby on and bake some cupcakes!


Reposted with permission from One Pearl Button
Visit www.onepearlbutton.com

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flickr of inspiration- composting


After watching the movie Dirt! and reading the Joy of Dirt article in Ode Magazine, I am learning that dirt is as important as air and water. The best thing we can do to reduce landfills and replenish our soil is to compost. Some people have a lot of room while others have limited space. Take a look at some of the photos in the gallery to see what might work for you. Click here for our flickr gallery of compost photos.

If you have something that is working really well, add a photo and story to our flickr. If you are interested in learning more, many places offer composting classes. Check out what educational resources your area has. The Garden for Environment holds great affordable classes. This month they are offering “Living Soils”. See the below info via their site: http://gardenfortheenvironment.org/pages/calendar.html#11


LIVING SOILS
An introduction to creating and maintaining healthy soil, the heartbeat of your garden
Date: Saturday, May 22, 2010
Time:
10AM – 12 NOON
Location: Garden for the Environment, 7th Ave at Lawton Street, San Francisco
Cost:
$15
Soil is a living system. When we begin to understand what that means we can learn to support the life in the soil thus eliminating our dependence on synthetic pesticides, fungicides, herbicides, or chemical fertilizers. Join GFE andTerry Lyngso (from Lyngso Soil) to learn how you can nourish your soil that will ultimately nourish you! By encouraging organisms in the soil, we get healthy soil and clean water, sequester carbon, and grow beautiful landscapes and food crops that truly nurture us from the inside out!

Registration:http://gardenfortheenvironmentsoils.eventbrite.com
or email info@gardenfortheenvironment.org
.



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